Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Soup, cream of vegetable, dry, powder

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of vegetable, dry, powder there is 0 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

Conversion Calculator | Choose a measurement for calculation

16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Soup, cream of vegetable, dry, powder.

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Soup, cream of vegetable, dry, powder

Soup, cream of vegetable, dry, powder is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of vegetable, dry, powder are listed below.

Water 2.9 g 2.9%
Energy (calorie) 446 kcal
Energy (joule) 1866 kJ
Protein 8 g 8%
Total lipid (fat) 24.1 g 24.1%
Ash 12.9 g 12.9%
Carbohydrate, by difference 52.1 g 52.1%
Fiber, total dietary 3 g 3%
Sugars, total 17.51 g 17.51%
Calcium, Ca 134 mg 0.13%
Iron, Fe 2.6 mg
Magnesium, Mg 48 mg 0.05%
Phosphorus, P 228 mg 0.23%
Potassium, K 408 mg 0.41%
Sodium, Na 3857 mg 3.86%
Zinc, Zn 1.6 mg
Copper, Cu 0.4 mg
Manganese, Mn 0.8 mg
Selenium, Se 20.7 µg
Vitamin C, total ascorbic acid 16.6 mg 0.02%

Nutrients in Soup, cream of vegetable, dry, powder